Had the pleasure of meeting @giadadelaurentiis Giada @horseshoebmore, the location of her first East Coast eatery, GDL Italian by Giada. She talked about her decision to open in Baltimore, her interpretation of Italian fare and her vision for the restaurant which is set to open in April. I, for one, am very much looking forward to it. Check out my IG stories for clips of the interviews. Welcome to Baltimore, Giada! We’re glad to welcome you home! #horseshoe#giadadelaurentiis#gdlitalianbygiada#dinewellbmore🍴🍷
These are a few of our favorite things 🎵 Pork belly and black truffles and fresh mozzarella (duck confit didn't make the frame). Join us after work to get these in your belly! #flatbreadsgalore#afterworkeats#seaportbos
Next up 三大炮.
It’s just glutinous rice balls with some kinako powder and brown sugar syrup but my obsession for them is real😍
Honestly I can stand there and watch the guys make these for days💪
Get this when in CD and you’ll see what I mean.